Join me for this 1.5 hour virtual class diving into my recipe for Sugar Pie! This versatile pie boasts two delicious fillings: toasty frangipane, plus a tasty fruit filling. Best of all - you can use just about any type of nut or fruit in this recipe - so bring your creativity and let’s bake together!

I’ll guide you through lining a pie pan, preparing the fillings, assembly, plus determining the perfect doneness of the pie.

Virtual classes include the full recipe, advance prep instructions for the class, and a recording of the class sent via email. For more details about my virtual classes, see FAQ at the link below.